Summer is on and it’s time to shake up some cool cocktails that promise plenty of refreshing summer flavours.
As the Niagara Region moves into stage 3 of Ontario’s opening plan, Vintage Hotels announces the opening of a number of its restaurants. Operating under a strict Duty of Care policy that implements new safety practices, cleaning procedures and physical distancing guidelines, guests can expect a different yet truly exceptional food and service experience.
Vintage Hotels invites guests to step away from the ordinary to expertly prepared and beautifully arranged food once again indoors and on the patio at our restaurants.
Fire up the BBQ and indulge in this 3-course menu from Noble Restaurant’s Executive Chef Chris Smythe. Many of the ingredients for this meal can be found at your local farmers market, so get ready for a fresh, tasty and satisfying BBQ dinner. On the menu? Fire roasted chicken, grilled potato salad and a heirloom tomato salad.
Everyone loves a beautiful container of plants by their front door for the summer but knowing what plants to put in them can be a little daunting at times. Below you will find a few ideas and tips from Clippings Floral Design to make your patio planters stand out from the rest!